Cook

Job Summary:

As a Culinarian, you will be preparing food to our high-quality standards while maintaining a clean and

sanitary workspace. You will cook food to order by following provided recipes and uphold the Buona

standard.

Responsibilities:

* Learn the following positions: Beef, Pizza, Broiler, Cafe/Salads & Prep

* Follow recipes and food preparation processes properly such as cooking, seasoning, grilling,

chopping, dicing, cutting and slicing

* Maintain appropriate portion control and monitoring food levels on the line

* Prepare quality food that meets our Buona standards

* Ensure all food is being made properly before being handed out to guests

* Restock food line

* Comply with health and safety standards for food, cleanliness and safety

* Be speedy and accurate in fulfilling orders

* Handle raw and finished waste according to established procedures

* Act with a sense of urgency with all guests, whether dine-in, takeout, or drive-thru

* Washing cookware and utensils and cleaning equipment as assigned

* Cleaning and sanitizing as needed

* Other duties as assigned

Qualifications and Skills:

* Excellent communication and positive attitude

* Must be able to work quickly and efficiently in a fast-paced environment.

* Must obtain Food Handler certificate

* Must work to maintain a clean and sanitary environment.

* Ability to stand for long periods of time

* Ability to lift up to 25lbs

Benefits:

* Medical, Dental, Vision & Life Insurance*

* Flexible Spending Account*

* 401(k) with 4% Employer Match*

* Next Day Pay

* Flexible Scheduling

* Employee Referral bonuses

* Restaurant & Catering Discount

*our comprehensive insurance program is available to all full-time eligible employees. All Buona

employees become full-time eligible upon being employed for one full year, assuming an average of 30

hours per week were worked.